Blogs about: Bento
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Himeji + Kobe | 26-10-2008
castle on the mountain Trying to leave as soon as possible, leaving for Himeji around 11 A.M. It also rain most of the time this day >.< We went to the Himeji Castle, it’s a mega big place… meer →
Lou - Miko & Manji goes to Japan 2008
Quickpicnicbento #87
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gnoegnoe wrote 1 week ago: Today’s bento-for-two was assembled in a hurry before going on a 16 km (10 mile) hike across t … more →
Gringo Bento (#86)
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gnoegnoe wrote 2 weeks ago: I didn’t have time before to update you on this week’s bento #86: Gringo Bento. Called t … more →
Culture Day Bento #85
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gnoegnoe wrote 2 weeks ago: Today is Japanese Culture Day — and statistically also the best day of the year in Japan regar … more →
Half-a-bento looking sheepy (#84)
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gnoegnoe wrote 3 weeks ago: Remember last time when I thought I had some frozen edamame left but I didn’t? Well… I d … more →
Tuesday Bento (#83)
gnoegnoe wrote 3 weeks ago: Upper tier Indian dal tarka (red lentils), plum tomatoes & parsley, salad of white cabbage with … more →
Sōkō Bentō #82 (Frost Descent)
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gnoegnoe wrote 3 weeks ago: I’m a bit late with posting my bento of Thursday October 22th: Sōkō Bentō. In Japan certain da … more →
Herfst Hike Bento (#81)
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gnoegnoe wrote 1 month ago: Yesterday I went on a hike on the Utrechtse Heuvelrug (‘Utrecht Hill Ridge‘). If I want … more →
Turkish Delight (bento #80)
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gnoegnoe wrote 1 month ago: This first bento of the month should definitely make up for my bento-less last week! Two years ago w … more →
Yellow Brick Road Bento (#79)
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gnoegnoe wrote 2 months ago: Slice of spinach pizza ‘Birchner’ baked potato with caraway seeds and sea salt Almond ca … more →
Monday Madness (bento #78)
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gnoegnoe wrote 2 months ago: My Monday bento contained Sunday night’s leftovers: runner beans with coconut-peanut sauce … more →
Brood nodig
moedermuis wrote 2 months ago: Voilà, de eerste schoolweek zit er alweer op. Het zal mij toch nog wat dagen kosten om de routine er … more →
Tiny (Tokyo) Bento #77
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gnoegnoe wrote 2 months ago: Obviously I am not used yet to my new routine of working at home on Thursdays — I started maki … more →
Last bento of August (#76)
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gnoegnoe wrote 2 months ago: Last Monday bento #76 wrapped up the month of August ‘lunchwise’. Clockwise: spicy pasta … more →
Prolonging-the-weekend-bento (#74)
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gnoegnoe wrote 3 months ago: Today’s bento was made of several leftovers from the weekend: lentil salad of lentilles de Puy … more →
Bento musings: what to pack 'n stash (#4)
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gnoegnoe wrote 3 months ago: The last of my new furoshikis arrived this weekend: a cool blue & white dragon-fly design. I thi … more →
Bento musings: what to pack 'n stash (#3)
gnoegnoe wrote 3 months ago: A while back I totally fell in love with a set of 6 mini bottles of olive oil and vinaigrette at Oil … more →
To be a bento or nobento (#73)
gnoegnoe wrote 3 months ago: This looks like a confused bento to me: am I a bento or am I nobento? Friday morning I was in a majo … more →
Summer night bento (#72)
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gnoegnoe wrote 3 months ago: Well, this bento really was an ordinary lunch bento and not meant for tonight, but because of the sh … more →
Bento back(b)log
gnoegnoe wrote 3 months ago: I haven’t blogged yet about one bento: #71 (last Wednesday). Boy, I’m a whole week behin … more →
