Last Friday’s bento (#64): Licorice (sugarfree), crushed walnuts for the salad, farm cheese, red berries, radishes, parsley and a rice salad (rice, dried apricots, tomato, sundried tomato, parsl… meer →
Graaslandgnoegnoe wrote 4 months ago: Last Friday’s bento (#64): Licorice (sugarfree), crushed walnuts for the salad, farm cheese, r … more →
ivandeboom wrote 4 months ago: – gezaaid op 30 mei – En ze zijn lekker! … more →
gnoegnoe wrote 4 months ago: I present to you: Thursday 9th of July’s bento (#60). Upper tier: quiche wedge (rocket salad*, … more →
gnoegnoe wrote 5 months ago: I can see the questioning looks asking WHY this bento (#59) would be so unusual… Well, normall … more →
gnoegnoe wrote 5 months ago: I had a nice crunchy summer salad for lunch today! Bento #58 contained: Lower tier summer fruit (che … more →
gnoegnoe wrote 5 months ago: Elma from Chasing Chatwin gave me some chocolate euros to use in my bento. How appropriate on the da … more →
gnoegnoe wrote 5 months ago: Time flies when you’re having fun! Last Tuesday it was two years ago, on June 16th 2007, that … more →
gnoegnoe wrote 5 months ago: Okee, niet iedere bento kan een schoonheidsprijs winnen Ik moest vandaag weer aan het werk en had gi … more →
brambonius wrote 6 months ago: Een uitstapje in mijn reeks over ‘koken met onkruid’, want in feite is het helemaal geen … more →
gnoegnoe wrote 7 months ago: Ik heb de smaak van het bento-maken duidelijk weer te pakken. Vandaag smulde ik van deze vrijdagse l … more →
gnoegnoe wrote 7 months ago: ’s Maandags valt het niet mee om op te staan en ik had dus niet veel tijd voor mijn bento. Maa … more →
mcpaarts wrote 8 months ago: Op zaterdag 14 maart hebben we op 2 groentenbakken pvc-bogen aangebracht, zodat daar folietunnels ku … more →
mcpaarts wrote 1 year ago: Aangezien we nog een enorme hoeveelheid zaden klaar hebben liggen, nu snel aan de slag. Op 12 mei … more →
gnoegnoe wrote 1 year ago: On Tuesday I was so busy getting my stuff packed that I only got to eating my bento in the train bac … more →
gnoegnoe wrote 2 years ago: OMG I have this big bento backlog again! Of course our computer broke down (I won’t tell you a … more →
gnoegnoe wrote 2 years ago: Bento #30 came to work on Monday October 29th and was filled with leftovers from Sunday’s mahj … more →
gnoegnoe wrote 2 years ago: Tomorrow’s bento lunch will consist of: pasta salad (made of tonight’s pasta leftover) g … more →